Textural and Rheological Analysis of Foods: Concepts Advances and Applications Food Process Engineering

• Chandrakant Genu Dalbhagat,Shubham Mahendra Nimbkar
• 06 Apr 2026 to 10 Apr 2026
• Brochure

Five-Day National-level Online Workshop on “Food Entrepreneurship and Industry Interactions: From Idea to Market” Food Process Engineering

• Thivya P
• 11 May 2026 to 15 May 2026
• Registration Form      Brochure