National Institute of Technology Rourkela

राष्ट्रीय प्रौद्योगिकी संस्थान, राउरकेला

ଜାତୀୟ ପ୍ରଯୁକ୍ତି ପ୍ରତିଷ୍ଠାନ ରାଉରକେଲା

An Institute of National Importance

Running Sponsored Projects

Waste-to-Wealth” - Sustainable and innovative organic farming technique especially for women farmers of peripheral areas of RSP Sponsoring Agency: SAIL,RSP Department: FP : Food Process Engineering
  • Rama Chandra Pradhan (PI)
  • Dibyakanta Seth (Co-PI)
  • Oct 2025 - Oct 2028
IoT based hybrid energy efficient storage system for small scale farmers Sponsoring Agency: IIT Bombay Department: FP : Food Process Engineering
  • Dr. Madhuresh Dwivedi (PI)
  • Prof. Rama Chandra Pradhan (Co-PI)
  • Sep 2025 - Sep 2027
Development of Sustainable Options by Utilizing Locally Available Finger Millet in Odisha through Transformative Technologies for Circular Economy Sponsoring Agency: MoFPI Department: FP : Food Process Engineering
  • Dr. Rachna Sehrawat (PI)
  • Dr. Khalid Bashir, Dr. P. K. Nema (Co-PI)
  • Aug 2025 - Aug 2027
Development of a Pre-cooler cum Disinfection Based Self-Cooled Green Storage Unit for Fruits and Vegetables Sponsoring Agency: MoFPI Department: FP : Food Process Engineering
  • Prof. Rama Chandra Pradhan (PI)
  • Dr. Madhuresh Dwivedi (Co-PI)
  • Aug 2025 - Aug 2027
Design and Development of an Artificial Intelligence Powered Indigenous Smart Twin-Screw Extruder for Predicting Quality Parameters of High-Moisture Meat Analogue Sponsoring Agency: Anusandhan National Research Foundation (ANRF), Science & Engineering Research Board (SERB) Department: FP : Food Process Engineering
  • Dr. Chandrakant Genu Dalbhagat (PI)
  • Jun 2025 - Jun 2028
Development of a decontamination unit for the quality and safety of agro-industrial meal Sponsoring Agency: CSIR Department: FP : Food Process Engineering
  • Dr. Rachna Sehrawat (PI)
  • Dr. Mohd Khalid Gul (Co-PI)
  • Jan 2025 - Jan 2028
Circular Food Processing: Harnessing Microwave and Extrusion Technology for Development of Nutrient-Dense Food and Feed Products from Agricultural and Livestock Residues Sponsoring Agency: MoFPI Department: FP : Food Process Engineering
  • Prof. Parag Prakash Sutar (PI)
  • Dr. Arun Prasath Venugopal (Co-PI)
  • Aug 2024 - Aug 2026
Development of an energy efficient electro-aerodynamic drying system for nutrient retention in foods Sponsoring Agency: MoFPI Department: FP : Food Process Engineering
  • Dr. Madhuresh Dwivedi (PI)
  • Prof. Rama Chandra Pradhan (Co-PI)
  • Aug 2024 - Aug 2026
Development of novel Non-thermal drying system for its application in food powders Sponsoring Agency: Science & Engineering Research Board(SERB) Department: FP : Food Process Engineering
  • Dr. Madhuresh Dwivedi (PI)
  • Prof. Rama Chandra Pradhan (Co-PI)
  • Jun 2024 - Jun 2027
Design and Development of Dual mode (Electric and Solar) mobile All-in-one turmeric processing machine Sponsoring Agency: DST Department: FP : Food Process Engineering
  • Dr. Madhuresh Dwivedi (PI)
  • May 2024 - May 2027