K. D. A, W. Routray, and B. P,"Phycocyanin from Spirulina: A comprehensive review on cultivation, extraction, purification, and its application in food and allied industries", Food and Humanity, Elsevier, January 2024, 10.1016/j.foohum.2024.100235       Article

M. S. S and B. P,"Influence of Biomass Composition and Microwave Pyrolysis Conditions on Biochar Yield and its Properties: a Machine Learning Approach", BioEnergy Research, vol.16, pp.138-150, Springer 2023, 10.1007/s12155-022-10447-9       Article

A. Zaffar, N. K, N. Nagaraj, S., and B. P,"Optimization and kinetic modeling of phosphate recovery as struvite by electrocoagulation from source-separated urine", Environmental Science and Pollution Research, vol.30, pp.20721–20735, Springer, January 2023, 10.1007/s11356-022-23446-2       Article

B. Dey, B. Behera, A. K. R, S., and B. P,"Functionalized bacterial cellulose-based biopolymers for biomedical applications", Biotic Resources: Circular Bioeconomy Perspective, ch.8, pp.175-192, CRC Press, February 2023, 10.1201/9781003335740-8       Inbook

A. Kapoor, N. K, A. Pathy, and B. P,"Chemometric analysis unravelling the effect of key influencing factors on algal biochar yield", Algal Research, vol.69, pp.102908, Elsevier, January 2023, 10.1016/j.algal.2022.102908       Article

N. K, A. Pathy, A. Kapoor, and B. P,"Exploring the evolution, trends and scope of microalgal biochar through scientometrics", Algal Research, vol.69, pp.102944, Elsevier, January 2023, 10.1016/j.algal.2022.102944       Article

. Durgawati, B. P, and P. P. Sutar,"Development of a novel non-water infrared refractance window drying method for Malabar spinach: Optimization of process parameters using drying kinetics, mass transfer, and powder characterization", Drying Technology, vol.41, no.10, pp.1620-1635, Taylor & Francis 2023, 10.1080/07373937.2023.2169865       Article

R. Chaudhuri and B. P,"Role of microalgae in agriculture", Microalgal Biotechnology: Bioprospecting Microalgae for Functional Metabolites towards Commercial and Sustainable Applications, ch.6, pp.183-203, Apple Academic Press 2023, 10.1201/9781003332251-6       Inbook

S. Swain, A. K. R, B. P, A. P. Venugopal, and R. Pandiselvam,"Pigmented Cereals: Key Influencing Factors", Pigmented Cereals and Millets: Bioactive Profile and Food Applications, ch.10, pp.257-281, The Royal Society of Chemistry, February 2023       Inbook

A. Pathy, P. Pokhreal, X. Chen, B. P, and S. X. Chang,"Activation methods increase biochar's potential for heavy-metal adsorption and environmental remediation: A global meta-analysis", Science of The Total Environment, vol.865, pp.161252, Elsevier, March 2023, 10.1016/j.scitotenv.2022.161252       Article