National Institute of Technology Rourkela

राष्ट्रीय प्रौद्योगिकी संस्थान राउरकेला

ଜାତୀୟ ପ୍ରଯୁକ୍ତି ପ୍ରତିଷ୍ଠାନ ରାଉରକେଲା

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Arun Prasath Venugopal

Assistant Professor Grade-I
varun@nitrkl.ac.in

Ps. Lakshmy, A. P. Venugopal, and Kt. Suman,"Value Addition in Mushroom Processing- A Potential Sector for Budding Entrepreneurs", Entrepreneurship and Skill Development in Horticultural Processing, ch.16, pp.22, CRC Press 2021, https://doi.org/10.1201/9781003246138       Inbook
R. Kaavya, R. Pandiselvam, A. Kothakota, E., and A. P. Venugopal,"Sugarcane juice preservation: A critical review of the state of the art and way forward", Sugar Tech, Springer 2018, https://doi.org/10.1007/s12355-018-0622-2       Article