Food Process Engineering (Part-Time M.Tech. - 3yrs)
| Subject Code | Subject Name | L-T-P | Credit | |
|---|---|---|---|---|
| FP6101 | Advanced Food Analysis and Quality Control | 3-0-0 | 3 | Syllabus |
| FP6131 | Current Trends in Food Technology | 3-0-0 | 3 | Syllabus |
| FP6132 | Modern Food Preservation Techniques | 3-0-0 | 3 | Syllabus |
| FP6134 | Enzymes and Additives in Foods | 3-0-0 | 3 | Syllabus |
| FP6136 | Sensory Evaluation of Foods | 3-0-0 | 3 | Syllabus |
| FP6138 | Macromolecular Chemistry and Biophysics of Foods | 3-0-0 | 3 | Syllabus |
| FP6202 | Food Drying and Dehydration | 3-0-0 | 3 | Syllabus |
| FP6203 | Transfer Processes in Food Engineering | 3-0-0 | 3 | Syllabus |
| FP6205 | Advanced Food Plant and Equipment Design | 3-0-0 | 3 | Syllabus |
| FP6207 | Advanced Transfer Processes in Food Engineering | 3-0-0 | 3 | Syllabus |
| FP6231 | Advanced Heat and Mass Transfer | 3-0-0 | 3 | Syllabus |
| FP6232 | Non-Thermal Operations in Food Processing | 3-0-0 | 3 | Syllabus |
| FP6233 | Instrumentation and Control in Food Industries | 3-0-0 | 3 | Syllabus |
| FP6234 | Food Process Modelling and Simulation | 3-0-0 | 3 | Syllabus |
| FP6235 | Advanced Thermal Operation in Food Processing | 3-0-0 | 3 | Syllabus |
| FP6236 | Advance Food Process Modeling | 3-0-0 | 3 | Syllabus |
| FP6237 | Food Chemistry and Microbiology | 3-0-0 | 3 | Syllabus |
| FP6332 | Advanced Food By-Product and Waste Management | 3-0-0 | 3 | Syllabus |
| FP6402 | Post-Harvest Operations and Management | 3-0-0 | 3 | Syllabus |
| FP6431 | Fat and Oil Technology | 3-0-0 | 3 | Syllabus |
| FP6433 | Grain Storage and Management | 3-0-0 | 3 | Syllabus |
| FP6435 | Advanced Bakery Technology | 3-0-0 | 3 | Syllabus |
| FP6531 | Advanced Dairy Technology | 3-0-0 | 3 | Syllabus |
| FP6532 | Livestock and Marine Product Processing | 3-0-0 | 3 | Syllabus |
| FP6632 | Advanced Packaging and Storage Technology | 3-0-0 | 3 | Syllabus |
| FP6070 | Product Development Laboratory | 0-0-2 | 1 | Syllabus |
| FP6171 | Advanced Food Analysis and Quality Control Laboratory | 0-0-3 | 2 | Syllabus |
| FP6172 | Advanced Experimental Design and Statistical Methods Laboratory | 0-0-3 | 2 | Syllabus |
| FP6173 | Advanced Experimental Design and Statistical Methods Laboratory | 0-0-3 | 2 | Syllabus |
| FP6272 | Advanced Food Engineering Laboratory | 0-0-3 | 2 | Syllabus |
| FP6273 | Advanced Food Engineering Laboratory | 0-0-3 | 2 | Syllabus |
| FP6372 | Post-Harvest Engineering Laboratory | 0-0-3 | 2 | Syllabus |